BL-Aquaculture Feed Enzymes are specialized enzymes designed for the aquaculture industry, specifically prawns and fish diets. These enzymes are critical in increasing the digestibility and nutritional value of aquatic feed.
BL-Aquaculture Feed Enzymes enzymes are specifically chosen to address the special digestive physiology of prawns and fish. They efficiently break down complex carbs, proteins, and lipids in feed, increasing nutritional utilization and absorption.
The overall feed conversion ratio can be optimized by introducing BL-Aquaculture Feed Enzymes into aquaculture feeds, leading to enhanced growth, feed efficiency, and reduced environmental impact. The enzymes aid in the release of vital nutrients, making them more accessible for absorption and, as a result, promoting healthy growth and development in prawns and fish.
BL-Aquaculture Feed Enzymes are heat-stable and maintain activity in the demanding conditions of feed processing and pelleting. This guarantees that the enzymes remain active throughout the feed preparation and storage processes.
Using BL-Aquaculture Feed Enzymes in prawn and fish feeds provides aquaculture producers with a dependable and long-term solution for maximizing feed utilization, improving growth performance, and optimizing feed efficiency in their operations.
Feed complex enzymes for aquaculture fish prawns shrimp
INTRODUCTION
The multi-strain biological product known as the aquatic enzyme was created especially for preserving the water and soil quality in shrimp farming in order to create a healthy and favorable environment for aquatic life.
DOSAGE
3-5KG/M.T. of feed made up of meals.
BENEFITS & FUNCTIONS
Improve intestinal microflora, control the animal’s immunity, and maintain animal health. Boost the activity of an endogenous enzyme in the animal’s intestinal tract. Reduce the viscosity of gastrointestinal chyme and improve the digestion and absorption of nutrients, which will lower the cost of feed. Minimize variations in feed ingredient composition from batch to batch.
PACKAGE & STORAGE
* 25 kilogrammes per bag * Storage: Keep tightly closed in a cool, dry location away from direct sunlight. Shelf life: 12 months in a 20°C dry, cold environment.
SAFETY
Proteins found in enzyme preparations have the potential to increase sensitivity and trigger allergic-like symptoms in people who are vulnerable.
Long-term contact may mildly irritate the nasal mucosa, eyes, or skin. Avoid making direct contact with human bodily parts. Please see a doctor if your skin or eyes start to itch or react allergically.
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- Horizon Flora, Office No. 2A & 2B First Floor, Ghodbunder Road, Bhayandarpada, Thane, Mumbai – 400615
- +91 9158047802
- support@biolaxienzymes.com